"Anything" and "Goes". You don't need a high IQ to figure it out
T-Boyd
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Posts: 2912 Joined: 23-10-03, 10:45 am
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by T-Boyd » 03-11-05, 11:27 pm
OMG!! Fennel!!
The unsung hero of the spice world!
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googoo3
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Posts: 251 Joined: 09-11-04, 1:18 am
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by googoo3 » 04-11-05, 12:18 am
If you say so
My ancestors wandered lost in the wilderness for 40 years because even in biblical times, men would not stop to ask for directions.
Merideth
I HAVE no life
Posts: 4317 Joined: 22-10-03, 3:37 pm
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by Merideth » 04-11-05, 12:36 am
midnight wrote: Actually, I pat the mixture out into patties and fry them in a skillet-- that-a-way they cook faster AND I can drain off alot more grease than I could if I baked them in a pan, where it tends to 'sit' in grease. The patties also freeze well.
i use 95/5 lean ground beef so there's MUCH less fat & none to sit in. teehee
Yes? What do [i][b]YOU[/i][/b] want?
.:VerTiGo:.
I HAVE no life
Posts: 4729 Joined: 22-10-03, 3:25 pm
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by .:VerTiGo:. » 04-11-05, 3:58 am
T-Boyd wrote: redrock wrote: deer burgers.................yummy
Not Bambi on a bun??
OooOooOo....redrock....
You're so
manly ......
Alcohol, again.
I love this diet.
You crack me up.
googoo3
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Posts: 251 Joined: 09-11-04, 1:18 am
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by googoo3 » 04-11-05, 10:58 pm
Ohhhhh I made a really delcious cheese cake :wub:
My ancestors wandered lost in the wilderness for 40 years because even in biblical times, men would not stop to ask for directions.
T-Boyd
Moderator
Posts: 2912 Joined: 23-10-03, 10:45 am
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by T-Boyd » 04-11-05, 11:01 pm
I want thuim
I modified yiour stuffed cabbage recipe goo....
having that for supper
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googoo3
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by googoo3 » 04-11-05, 11:10 pm
How did you make it?
My ancestors wandered lost in the wilderness for 40 years because even in biblical times, men would not stop to ask for directions.
T-Boyd
Moderator
Posts: 2912 Joined: 23-10-03, 10:45 am
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by T-Boyd » 04-11-05, 11:12 pm
instead of using tomato paste/sauce, I'm using homegrown canned tomatoes
smells good as hell right now
or i'm just stoned
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googoo3
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Posts: 251 Joined: 09-11-04, 1:18 am
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by googoo3 » 04-11-05, 11:23 pm
Yeah I bet it will turn delicious!
The Chicken thighs cooked with fennel, mustard & Potatos, turned out really amazing!!!
Tomorrow gonna make some fish fillet with my lemon,mustard & mayonaice gravy & some pasta with mustard grains and brocolli.
My ancestors wandered lost in the wilderness for 40 years because even in biblical times, men would not stop to ask for directions.
T-Boyd
Moderator
Posts: 2912 Joined: 23-10-03, 10:45 am
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by T-Boyd » 04-11-05, 11:25 pm
gooo...you really should send me some recipeds
I'm all about experimenting....
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googoo3
Void Regular
Posts: 251 Joined: 09-11-04, 1:18 am
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by googoo3 » 05-11-05, 12:37 am
Me too.... when it comes to food at least
Maybe we could have a thread, "Plat de jour" where everyone that is intersted can post his/hers sucsessfull recipes or ask for recipes with certin ingredients they want to get rid of their frig (happens to me a lot ) ?
My ancestors wandered lost in the wilderness for 40 years because even in biblical times, men would not stop to ask for directions.
justme
Aiming for Minion Status
Posts: 1019 Joined: 19-06-04, 10:25 pm
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by justme » 05-11-05, 1:13 am
I think I started a recipe thread once and it kinda died
T-Boyd
Moderator
Posts: 2912 Joined: 23-10-03, 10:45 am
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by T-Boyd » 05-11-05, 1:25 am
Did you post something that had to do with cooking 'possum?
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justme
Aiming for Minion Status
Posts: 1019 Joined: 19-06-04, 10:25 pm
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by justme » 05-11-05, 2:59 am
hmm...no...not that I recall
redrock
Moomin
Posts: 199 Joined: 27-04-05, 1:24 pm
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by redrock » 05-11-05, 3:03 am
we have ate deer for the last 2 nights probably gonna be the same tommorrow night